Finding a story worth your time.
On February 20, 1953, the Nordwestdeutsche Rundfunk broadcast the first cooking show of German post-war television. Clemens Carl Hahn became the TV chef Clemens Wilmenrod. When the "request in ten minutes to table" on the screens flickered, went for the presenter of the show a dream come true: He had designed the cooking show not only the first TV format that was aimed at women, but also a new self invented.
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From the same director
From the same director
From the same director
From the same director
From the same director
From the same director
From the same director
From the same director